Note: Please mention any allergies or special requests to the host during your order.
Chicken cooked with tangy green leaves (Sorrel leaves) and traditional south Indian spices.
Goat chunks cooked with tangy green leaves (Sorrel leaves) and traditional Indian spices.
Braised Lamb meat balls combined with freshly ground spices
Barbecued boneless chicken white meat sautéed with herbs, spices and tomato
Chicken cooked in a mild buttery sauce of tomato and fenugreek with cashew nut paste